Cadco XAF-111 Manuel d'utilisateur

DIGITAL Convection Ovens Instruction Manual Digital Classic Control Panel Models Model XAF-111: Half Size/3 Shelves 120 Volt Model XAF-130: Half S

10 automatically begin the new cook cycle. ♦ At the end of the 45 seconds, or if the cooking cycle is interrupted by pressing the START / STOP key

11and quickly. Foods cook faster with convection. • CONVECTION & HUMIDITY (Humidity models) ♦ Adding measured amounts of humidity while bakin

12 • Screw the glass cover back on. • Reassemble the side rails. 2.2 REPLACEMENT OF THE FUSE To replace the fuse: • Press on the cover of the

13 2.4 REMOVE AND REATTACH THE DOOR Fig. 1 Open door completely as in Fig. 1 Fig. 2 Fig. 3 Using a screw driver or other object, swing door safe

14 V. OPTIONAL DIGITAL CONVECTION OVENS ACCESSORIES • XAL195 Full Size Proofer ♦ Must be used with a full size LineChefTM Digital Oven with Dynam

15VI. COOKING GUIDE The first and most important step will be: Have your new oven hooked up to the proper power and (if applicable) water source. If

16 Cookies Baking Temperature One of the most common items baked in your Cadco Convection Oven will be cookies. There are dozens of cookie manufactur

17• Muffins ♦ 15 minutes at 325ºF/ 20% humidity works well for most standard size muffins. ♦ For jumbo muffins set the oven temp at 300ºF/ 20% hu

18 • “Oven Fried” Chicken Let’s say that you want to serve fried chicken in your food service operation but you don't want all of the problems

19• Rare Roast Beef ♦ Rare beef is considered by most people to be 130ºF. ♦ The USDA states that full muscle beef when roasted to an internal tem

2 INDEX: I. Instructions For The Installer ...

20 VII. WARRANTY • Cadco, Ltd. warrants all products (in the United States and Canada) to be free from defects in material and workmanship for a per

3I. INSTRUCTION FOR THE INSTALLER Congratulations! You have just purchased a new Cadco LineChefTM Digital Convection Oven. Let’s go over some of the

4 4. INSTALLATION 4.1 ELECTRICAL CONNECTION • Connection to the electrical power source must be done according to all state and local codes. Befor

5Use your Cadco oven for: ♦ Baking all types of bread and pastry, both fresh and frozen. ♦ Cooking any meat, fish, or fowl. ♦ Rethermalizing an

6 ♦ Press the key when time is set at “0”, and “INF” will appear in the display window. The oven will then work continuously until you stop it by

7• AUTOMATIC PRE-HEATING ♦ When you activate a memorized program with the

8 when the operator pushes the START / STOP key, if no other keys are pressed, the control panel automatically switches off. The display, control p

9the oven is operating in the manual mode. To view the different parameters, simply press the SELECT key to advance the light to the icon/operation